Spring is in the air, and what better way to enjoy the warmer weather than with a refreshing and sophisticated cocktail? But only some people want to indulge in alcohol, and that's where non-alcoholic wine cocktails come in. They offer all the sophistication and flavour of classic cocktails without the spirits. Here are some delicious non-alcoholic wine cocktails to try.
Spring is the perfect time to enjoy the light and refreshing flavours of a Kir. This classic French cocktail combines crème de cassis, a blackcurrant liqueur, and dry white wine. But what if you want to enjoy the same delicious flavours without alcohol? Non-alcoholic wine cocktails are the perfect solution, offering all the taste and sophistication without the spirits.
To make a non-alcoholic Kir:
- Start with a non-alcoholic white wine like Vintense Sauvignon Blanc (750ml).
- Add a tablespoon of raspberry syrup as your alcohol substitute, and stir well.
- Garnish with a slice of lime or a few fresh raspberries.
You can't escape the feeling of summer in Italy without this bright orange sipper. The base of the Aperol Spritz is Aperol, an Italian pre-dinner bitter. The same company producing Campari, the bright red liqueur used with vermouth in Negroni cocktails, also makes the orange liqueur used in this cocktail. But what if you want to enjoy the same delicious flavours without alcohol? Non-alcoholic wine cocktails are the perfect solution, offering all the taste and sophistication without the spirits.
To make a non-alcoholic Aperol Spritz:
- Fill a glass with ice.
- Add 60ml of Lyre's Italian Spritz, a non-alcoholic alternative to Aperol, and top it off with 90ml of non-alcoholic sparkling wine.
- Finish with a splash of soda water and a slice of orange for garnish.
This bubbly and refreshing drink is perfect for sipping on a warm sunny day. Get both ingredients here.
Classic Champagne Cocktail
For an elegant and sophisticated drink, try the classic champagne cocktail. This timeless drink is perfect for special occasions or just as a luxurious treat. Traditionally made with chilled champagne, Angostura bitters, and a sugar cube, this drink is easy to make and non-alcoholic. Substitute non-alcoholic sparkling white wine for the champagne and use a teaspoon of sugar syrup by dissolving a teaspoon of sugar in a teaspoon of hot water. Garnish with a twist of lemon or orange for an extra touch of elegance.
Start with a chilled glass of non-alcoholic sparkling white wine. Add a dash of Angostura bitters and a teaspoon of sugar syrup by dissolving a teaspoon of sugar in a teaspoon of hot water. Stir gently, and garnish with a twist of lemon or orange. This simple but elegant drink is perfect for any special occasion.
Wine spritzers are classic cocktails that are easy to make and non-alcoholic. Mix equal parts non-alcoholic white wine and soda water, and add a splash of your favourite fruit juice for flavour. For a twist on this classic, try mixing 60ml of non-alcoholic white wine with 60ml of sparkling water and 30ml of pomegranate juice. Garnish with a slice of lime or a sprig of rosemary for a pop of colour and flavour.
Non-alcoholic wine cocktails are a great way to enjoy the sophistication and complexity of classic cocktails without alcohol. They are perfect for those who want to cut back on their drinking or for special occasions where alcohol may not be appropriate. With creativity and simple ingredients, you can make delicious, refreshing, non-alcoholic wine cocktails that impress you. So why not try some of these recipes at your next gathering and enjoy the taste of wine without the spirits?