Non Alcoholic Aperitifs and Bitters

ALCOHOL FREE BITTERS & APERITIF COLLECTION

Our expertly curated selection of non alcoholic, low alcohol and alcohol free bitters and aperitif alternatives features the best of the best, all hand-selected by our team of experts at Drydrinker. From established labels to artisanal distilleries, we offer a diverse range tailored to all preferences.

Embrace the complexity and depth of traditional bitters and aperitifs without the alcohol. Our non-alcoholic bitters and aperitif selection is designed to enhance your dining experience, perfect for pre-meal sipping or as an accompaniment to your culinary adventures. Whether you're hosting a dinner party or enjoying a quiet evening, our collection offers the ideal non-alcoholic indulgence.

Choose from a variety of alcohol-free bitter and aperitif options, featuring both renowned names and emerging distilleries. With selections like Pentire Adrift and Lyre's Italian Spritz your journey through our collection promises delightful exploration.

Enjoy your experience today and toast to moments of joy and choice.

WHAT ARE NON-ALCOHOLIC BITTERS?

Bitters are traditionally alcoholic preparations flavored with botanical matter so that the end result is characterised by a bitter, sour, or bittersweet flavour. Commonly used as digestifs or as flavouring agents in cocktails, bitters are an essential component in the art of mixology, adding depth and complexity to drinks. Non-alcoholic bitters are a drink designed to mimic the flavours and aromas of traditional bitters while containing little to no alcohol. It offers an option for those who want to enjoy the botanical complexity without the effects of alcohol.

WHAT ARE NON-ALCOHOLIC APERITIFS? 

Aperitifs are drinks typically served before a meal to stimulate the appetite, originating from a tradition deeply rooted in culinary cultures around the world. Characterised by their dry rather than sweet profile, aperitifs are often clear, light, and have a balanced level of bitterness which prepares the palate for the flavours of the meal to come. This category encompasses a wide range of beverages, including fortified wines, spirits, and flavoured liqueurs infused with herbs, spices, and botanicals. The purpose of an aperitif is not only to whet the appetite but also to offer a moment of relaxation and socialisation before dining. Aperitifs are a key component of the dining experience, setting the tone for the meal and enhancing the overall gastronomic journey. Non-alcoholic aperitifs is a drink designed to mimic the flavours and aromas of traditional aperitifs while containing little to no alcohol. It offers an option for those who want to enjoy the botanical complexity without the effects of alcohol.