Non-Alcoholic Wine Guide

What Makes It Non-Alcoholic?

Non-alcoholic wine begins its life as regular wine, crafted from fermented grapes. The difference lies in the alcohol content. Using advanced techniques such as vacuum distillation or reverse osmosis, the alcohol is carefully removed, leaving behind all the flavour and aroma you love.

In the UK, non-alcoholic wines contain less than 0.5% ABV, making them a safe and enjoyable option for almost anyone. This process ensures that you can still experience the rich taste of wine without the effects of alcohol.

Find the Perfect Non-Alcoholic Wine for You

Just like traditional wine, non-alcoholic wines come in a variety of styles to suit every palate:

• Red Wine: Full-bodied and complex, with notes of berries, spice, and oak. Ideal for hearty dishes like roasted meats and stews.
• White Wine: Crisp and refreshing, with hints of citrus, stone fruits, or florals. Perfect for pairing with fish, salads, or pasta.
• Rosé Wine: Light and fruity, with a balance of sweetness and acidity. A versatile option for picnics or aperitifs.
• Sparkling Wine: Effervescent and celebratory, offering everything you love about champagne without the alcohol.

Not sure where to start? Explore a mixed case to try a variety of styles.

Why Make the Switch?

Switching to non-alcoholic wine has never been easier or more rewarding. Here’s why:

• Fewer Calories: Non-alcoholic wines are typically lower in calories, making them a healthier alternative.
• No Hangovers: Enjoy wine without the side effects. No groggy mornings or dehydration!
• Inclusive Options: Non-alcoholic wine ensures that everyone, from designated drivers to those avoiding alcohol, can participate in the occasion.
• Full Flavour, No Compromise: Thanks to advanced techniques, non-alcoholic wines retain the full flavours of traditional wines.

Whatever your reason, non-alcoholic wine is an option you’ll love to explore.

Tips for the Best Experience

Enjoying non-alcoholic wine is just as satisfying as its traditional counterpart. Here’s how to make the most of it:

• Serve at the Right Temperature: Reds should be slightly cool, whites and sparkling wines are best chilled.
• Pair with Food: Match the wine to your meal – reds with rich dishes, whites with lighter meals, and sparkling wines with desserts or appetisers.
• Use Proper Glassware: Pour your wine into appropriate glasses to enhance the aroma and taste.
• Celebrate the Occasion: Whether it’s a family gathering or a quiet evening, non-alcoholic wine is perfect for any moment.

Your Questions, Answered

Q1: Does non-alcoholic wine taste like traditional wine?
A: Yes! Non-alcoholic wines are crafted to replicate the full taste profile of traditional wines.

Q2: Is non-alcoholic wine safe during pregnancy?
A: Many non-alcoholic wines are safe, but it’s always best to check the label and consult your doctor.

Q3: How is non-alcoholic wine made?
A: Alcohol is removed from traditional wine through methods like vacuum distillation or reverse osmosis, ensuring the flavour remains intact.

Q4: What occasions are best for non-alcoholic wine?
A: Non-alcoholic wine is perfect for celebrations, dinners, or relaxing evenings – anytime you’d enjoy a traditional wine.