Furstenberg Frei - German Alcohol Free Lager

Furstenberg Frei Lager 0.0% ABV has a crisp and refreshing taste that is characteristic of classic German lagers. The natural ingredients used in the brewing process, including barley malt, hops, and yeast, help to create a well-balanced and satisfying flavour that is perfect for any occasion.

The lack of alcohol does not compromise the taste of Furstenberg Frei Lager 0.0% ABV. It has the same crisp and refreshing taste as its alcoholic counterpart, making it a great choice for anyone who wants to enjoy the taste of beer without the negative effects of alcohol.

Overall, Furstenberg Frei Lager 0.0% ABV is a great option for anyone who wants to enjoy the refreshing taste of beer without alcohol. The natural ingredients and crisp taste make it a perfect choice for any occasion, and it pairs well with classic German dishes.

To best enjoy Furstenberg Frei - German Alcohol Free Lager, follow these serving suggestions:

1. Temperature: Serve the beer chilled, ideally between 4-6°C. This temperature enhances the refreshing taste and allows the clean, malty flavours to come forward.
2. Glassware: Use a clean, dry glass, preferably a lager or pilsner glass. These types of glasses have a tapered shape that helps maintain the beer's carbonation and enhances the aroma.
3. Pouring: Tilt the glass at a 45-degree angle and slowly pour the beer, straightening the glass as it fills. This technique creates a good head, which improves the aroma and flavour.
4. Occasions: Enjoy Furstenberg Frei at social gatherings, picnics, barbecues, or any event where you want a refreshing, alcohol-free alternative. Its well-balanced character makes it suitable for various settings and an excellent companion for a wide range of dishes.

By following these serving suggestions, you can fully appreciate the crisp and classic taste of Furstenberg Frei - German Alcohol Free Lager.

The counts (later princes) of the House of Fürstenberg first received a brewing right in 1283. The brewery began its transition into a large brewery in the 18th century, when Anton Egon, Prince of Fürstenberg-Heiligenberg began construction of a large brewery at the present-day site in Donaueschingen.

As the brewery grew, it began to export over the newly created railroads in Germany throughout the 19th century, making it an early adopter of long distance distribution. The brewery began to make pilsner-style beers in 1895. The brewery received a royal warrant of appointment from Wilhelm II, who designated Fürstenberg Pilsner as his table beverage.

Since 2005, the brand has been owned by Brau Holding International, a joint venture between Heineken and Schörghuber, with the intention of operating as an independent, wholly owned subsidiary.

Every year in late winter, the brewery produces a seasonal Fasnet beer for Swabian-Alemannic Fastnacht.