If you're wondering, "Is wine gluten free?" the answer is generally yes, but it’s important to understand the details. Many wines are naturally gluten-free, making them suitable for those with gluten sensitivity or following a gluten-free diet. For people with coeliac disease or heightened gluten sensitivity, even trace amounts of gluten can be a concern. In winemaking, gluten can sometimes be introduced through fining agents, such as egg whites, but most wines contain less than 20 parts per million (ppm) of gluten, which is considered safe for a gluten-free diet.
At Dry Drinker, we offer a handpicked selection of wines crafted with care to meet your needs. Whether you're enjoying a glass on its own or pairing it with dinner, our range includes reds, whites, and sparkling options that align with your lifestyle. While wine coolers and other flavoured alcoholic drinks may sometimes include gluten, traditional wines are typically safe for drinking alcohol on a gluten-free diet.
Explore our collection today and enjoy the reassurance of delicious wines crafted without gluten-containing ingredients. We’re here to help you make informed choices for worry-free enjoyment.