Jarr Kombucha Original

Jarr Kombucha Original Tasting Notes:

Jarr Kombucha Original offers a distinct and enjoyable tasting experience for those seeking a healthy and refreshing beverage. 

• Appearance: Jarr Kombucha Original presents a clear, pale amber hue with a slight effervescence, showcasing fine, lively bubbles that create an appealing and sophisticated visual experience.
• Aroma: On the nose, Jarr Kombucha Original offers a vibrant and inviting bouquet, featuring a blend of fruity and earthy notes, accompanied by the characteristic tangy scent of kombucha fermentation.
• Taste: The palate of Jarr Kombucha Original reveals a delightful balance of sweet, tart, and fruity flavours. Its natural acidity is complemented by the subtle sweetness and underlying notes of apple and citrus.
• Mouthfeel: Jarr Kombucha Original has a light to medium body, with a smooth, crisp texture and gentle effervescence that provides a refreshing mouthfeel.
• Finish: The finish of Jarr Kombucha Original is clean and crisp, leaving a lingering tartness and slight sweetness that invites you to take another sip.

Overall, Jarr Kombucha Original is a well-balanced and invigorating drink that showcases the delightful interplay of flavours and textures characteristic of high-quality kombucha.

For the best experience with Jarr Kombucha Original, consider the following serving suggestions:

1. Chill before serving: To enhance the flavours and effervescence of Jarr Kombucha Original, refrigerate the bottle for a couple of hours before enjoying.
2. Use a wine or champagne glass: Pour Jarr Kombucha Original into a wine or champagne glass to appreciate its lively bubbles and delightful aromas fully.
3. Pair with light meals and snacks: Jarr Kombucha Original pairs exceptionally well with light meals such as salads, sushi, and grilled vegetables, as well as with a variety of snacks like hummus and crackers, fruit, or nuts.
4. Use as a mixer: Jarr Kombucha Original can also be used as a mixer for non-alcoholic and alcoholic cocktails, providing a refreshing and tangy twist to your favourite drinks.
5. Experiment with garnishes: Enhance the visual appeal and taste of Jarr Kombucha Original by adding a fresh garnish like a slice of lemon, lime, or a sprig of mint.

By following these serving suggestions, you'll be able to fully appreciate and enjoy the unique and invigorating taste of Jarr Kombucha Original.

From an idea in Los Angeles and their original kombucha brewery and taproom in Hackney Wick, East London, to their current brewery in Oudenaarde, Belgium, the JARR journey has always been driven by a passion to change drinking habits. JARR is also about changing perceptions; they’re reimagining what a soft drink can be using ancient traditions adapted for the modern world. Their kombucha is complex, unapologetically punchy and damn delicious. Enjoy it in place of artificially produced, sugary soft drinks, mix it with your favourite spirit, or use it as an alternative to beer, cider or wine when you don’t feel like drinking.