Make your strawberry syrup in advance and keep it in the fridge.
Ingredients
50ml Seedlip Grove 42
30ml pink grapefruit juice
20ml strawberry syrup*
20ml aquafaba or 1 egg white
Method
*To make Strawberry Syrup
Step 1
In a bowl, cover 400g of strawberries in 200g of sugar
Step 2
Cover the bowl & leave to sit for 3 hours
Step 3
Strain the syrup and keep in fridge
Step 4
Retain candied strawberries for garnish!
Step 1
Shake all ingredients without ice
Step 2
Add ice and shake again
Step 3
Strain into glass over large ice cube
