Carl Jung Mousseux - Non Alcoholic Sparkling Wine

Carl Jung Mousseux offers a delightful range of tasting notes that create a memorable alcohol-free sparkling wine experience. These tasting notes include:

• Appearance: A beautiful pale straw hue accompanied by a lively and persistent stream of fine bubbles.
• Nose: An inviting and refreshing aroma profile featuring crisp green apples, fresh citrus, and delicate floral notes.
• Palate: A lively and well-balanced medley of zesty citrus flavours, crisp apples, and subtle hints of honey, delivering a clean and satisfying finish.
• Effervescence: Playful and energetic bubbles that elevate the overall experience, making it perfect for celebrations or simply enjoying as a refreshing treat.

The Carl Jung Mousseux's elegant tasting notes make it a fantastic alcohol-free option for those who appreciate the joy and sophistication of traditional sparkling wine.

Carl Jung Mousseux's versatile and refreshing flavour profile pairs wonderfully with a wide array of dishes, making it an ideal accompaniment to numerous occasions. Some delightful food pairings include:

• Appetisers: Light starters such as smoked salmon, oysters, or a selection of mild cheeses, which complement the wine's crispness and effervescence.
• Salads: Fresh and vibrant salads with ingredients like goat cheese, avocado, or citrus fruits, accentuating the wine's refreshing qualities.
• Seafood: Grilled or poached white fish, prawns, or scallops, where the wine's acidity and bubbles enhance the delicate flavours of the seafood.
• Light pasta dishes: Pasta dishes with creamy or lemon-based sauces, which harmonise with the wine's zesty notes and refreshing finish.
• Desserts: Fruit-based desserts, like fruit tarts or sorbets, or light, creamy desserts, such as panna cotta, which highlight the wine's lively fruit flavours and balance its acidity.

These food pairings showcase the versatility of the Carl Jung Mousseux, making it a delightful addition to any dining experience, from casual get-togethers to elegant soirées.

To best enjoy your Non-Alcoholic Sparkling White Wine, follow these serving suggestions:

1. Temperature: Serve the wine chilled, ideally between 6-10°C. This temperature enhances the wine's crispness, effervescence, and fruity flavours.
2. Glassware: Use a clean, dry glass, preferably one designed for sparkling wines. A champagne flute or sparkling wine glass is ideal, as its shape preserves the bubbles and enhances the wine's aroma and flavour profile.
3. Aeration: Although not required for sparkling wines, if desired, you can gently swirl the wine in the glass for a few moments to release its full bouquet.
4. Occasions: Enjoy your Non-Alcoholic Sparkling White Wine at dinner parties, special events, or as an elegant non-alcoholic option for any occasion.

By following these serving suggestions, you can fully appreciate the lively and refreshing flavours of your Non-Alcoholic Sparkling White Wine.

With a rich heritage that spans over a century, Carl Jung is a celebrated German brand known for crafting exceptional non-alcoholic wines. Hailing from the picturesque Boosenburg Castle in Rüdesheim am Rhein, Germany, this family-run business has made a significant mark on the world of non-alcoholic beverages.

Inspired by a revolutionary idea, Carl Jung Jnr. developed a ground-breaking method for dealcoholisation that has stood the test of time. His ingenious vacuum technique delicately extracts alcohol at room temperature while preserving the wine's distinct aromas and flavours.

Patented in 1907, this innovative approach remains exclusive to Carl Jung wines, ensuring their continued status as a premium choice for alcohol-free wine enthusiasts. Embrace the tradition and passion that flows through every bottle of Carl Jung non-alcoholic wine, and experience the exceptional taste that has captivated generations.