Savour Seedlip Garden 108 Distilled Non Alcoholic Spirit as a G and T – that’s a garden and tonic. Pour over ice with tonic water and a handful of peas. Or elderflower, with a curl of cucumber.
Just don’t forget the ice with these grown-up flavours of peas, hay, spearmint, rosemary, thyme
Sugar, calorie and sweetener free. With no artificial flavours and no allergens.
Tasting notes
A floral blend of hand-picked peas & homegrown Hay from Ben Branson’s Farm with traditional garden herb distillates in celebration of the English countryside.
Seedlip Garden 108 and Spice 94 are served in the best cocktail bars, Michelin starred restaurants and luxury hotels around the world. Get yours from Dry Drinker.
Why it’s Seedlip Garden 108
The average number of days it takes to sow, grow and hand-pick our peas.
Distillation repurposed
In the 1600s apothecaries used small copper stills to make non-alcoholic herbal remedies. The Art of Distillation, published in London 1651, documents their craft.
And, with a copy of this book and a copper still, Seedlip founder Ben set about changing the way the world drinks.
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